[1]
“ANTIOXIDANT AND ANTIBACTERIAL ACTIVITIES OF LEAVES, SKIN, FLESH AND SEEDS OF SRI LANKAN VARIETY OF CUCURBITA MOSCHATA”, Int J Ayu Pharm Res, vol. 6, no. 3, Apr. 2018, Accessed: Dec. 28, 2025. [Online]. Available: https://www.ijapr.in/index.php/ijapr/article/view/879