ANTIOXIDANT AND ANTIBACTERIAL ACTIVITIES OF LEAVES, SKIN, FLESH AND SEEDS OF SRI LANKAN VARIETY OF CUCURBITA MOSCHATA. International Journal of Ayurveda and Pharma Research, [S. l.], v. 6, n. 3, 2018. Disponível em: https://www.ijapr.in/index.php/ijapr/article/view/879. Acesso em: 28 dec. 2025.